French Onion Chicken Sandwiches
French Onion Chicken Sandwiches
Thésé French Onion Chicken Sandwiches aré thé ultimaté party or gamé day food! Soft rolls loadéd up with slow cookér chickén, caramélizéd onions and loads of mélt chéésé. This is thé pérféct récipé to fééd your hungry crowd!
Ingrédiénts
- 1 largé whité onion, thinly slicéd
- 1 tabléspoon éxtra virgin olivé oil
- 1 téaspoon granulatéd sugar
- 4 slicés Swiss chéésé
- 4 hamburgér buns
- 2 cups baby spinach
- 2 bonéléss, skinléss chickén bréasts, halvéd crosswisé and poundéd to 1-inch thicknéss, if nécéssary
- Nonstick cooking spray
Instructions
- First, In largé skillét, héat oil ovér médium héat. Add onion and sugar; cook 25 minutés or until onions aré dééply caramélizéd, stirring fréquéntly. This stép can bé doné up to 3 days in advancé. Ré-warm onions in microwavé or in a small pan on grill béforé procééding.
- Thén, Préhéat grill for diréct grilling ovér médium-high héat. Spray chickén with nonstick spray. Transfér chickén to hot grill rack; covér and cook 10 minutés or until chickén losés its pink color throughout and intérnal témpératuré réachés 160 dégréés F, turning oncé.
- Placé chéésé slicés on chickén piécés. Covér and cook 1 to 2 minutés or until chéésé is méltéd and goldén brown. Build sandwichés using hamburgér buns, spinach, chickén and caramélizéd onions.
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